House of Blues Restaurant & Bar - San Diego - Críticas y comentarios

First, service was slow. Took a while before anyone approached our table and took 15 minutes for water to show up, let alone the beverages we ordered. Food was...

The service was great, our chicken sandwich tasty and the ability to get into the venue to see our concrete was a great value bonus!

Went to restaurant before concert. Food and service started out ok, until more people started coming and and servers and kitchen staff were not prepared. We wer...

Everything was mediocre and when it arrived at the table, seemed as though it had been sitting in the kitchen quite a while. Everything room temp. Service was s...

Very cool, eclectic venue with an artistic vibe. Staff was friendly and efficient without being pushy and the food was good and reasonably priced.

Our waitress was very slow! We hardly seen her! Our drinks took forever to get to our table!

There weren't many waiters, but overall it was convenient before a concert and the food was quite good.

I can't believe it took me so long to have dinner at HOB San Diego! After attending numerous shows there, I finally decided to try it out before the Taylor Swif...

We were the ONLY people in the place at 6:30 pm. The menu was very limited. The brisket was dry. No meat added to our nachos. Our server was sweet. Downtown is...

I ordered the brisket sliders, and they consisted of dried out cubed pieces of meat, dry bread, and little toppings. They were also cold when they arrived at th...

This restaurant feels more like a tourist destination to me, but I'll let the locals be the judge of that. If you're in town, I would suggest checking it out.