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Contribuir a la retroalimentaciónI had dinner in this restaurant but I have to say that in my opinion the quality of the food is not so good and the prices are too high. A friend of mine is celiac and they say they make food also without gluten, but actually they could offer only green salad and industrial made pizza.
I had dinner with my family and some relatives. Service was lightning fast and friendly. The pizza tasted very good and was brought to us in what seemed an instant. They were busy, but nevertheless, the service was quick. The atmosphere was good. Definitely will return
Went there for a romantic dinner, having heard it was one of the best in the area. First off they brought our starters and first courses to our table together, which is something I've never experienced before. The obvious result being that after we finished the starters, our first course was cold. One of the starters had undercooked pasta. As for the main course we ordered the Angus steaks, which weren't Angus steaks but some kind of sub.standard meat. The steaks were thin, fatty and without any flavour. Even the coffee at the end of the meal was horrible. One thing we did notice was that all the other customers were having pizzas and not ordering from the a la carte menu. This was probably an indication that this restaurant is best suited if you want a pizza. In the end we paid 100 euros for a horrible meal. On a side note the starters (crostini) and the roast potatoes were reheated and not freshly cooked. Don't go there, is my advice.
E' sempre un piacere tornare qui e mangiare! qualità dei prodotti eccellenti e tutti trattati nei dettagli. personale cordiale e ottimo locale.
Pizza con una pasta leggera e molto digeribile! Certo che ti piace la pizza così sottile! altrimenti hanno anche la pinsa che pur rimanendo digeribili è più sostenuta anche se di medie dimensioni! Tuttavia a mio parere ottima pizza, qualità anche ripieni! un po' verde dal solito! personale molto gentile e preparato! i dolci sono buoni! prezzo medio / alto ma conforme alla posizione, la qualità dei prodotti e il servizio che la birra viene servita all'interno del SECCHIELLO... ALLELUJIA! Bene! la birra deve essere ubriaco cavolo freddo!