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Contribuir a la retroalimentaciónOverall I was satisfied with the experience. eating was great, service was ok (a little slow, but very attentive and pleasant and they were not constantly checked what was beautiful) good options, large portions and a nice mood. I want to go back.
That was our first visit and will not be our last. eating was absolutely fantastic and our waitress was very attentive and friendly. our whole group agreed that the Southwestern corn kitchen was one of the best suppers we ever had. my garnel and avocado burrito were huge and came with lots of tears and drilling on the side.
After the races we had a great meal at ba. there were also music and sitting in the open! the Mexican food was plentiful and tasty.
We came after the track on a Monday for daughter 30 birthday on restarting a friend. not in the main passes part of the city, but near the far end of the stretch in a neighboring. also not much to see in or out, stands could use some updates. all said. eating, drinks, service were all great and cheap. would come back.
We are a local Saratoga family and went to Blue Agave on Friday night August 12th, 2016 with a group of 7. We had been three nights before and had a good experience on a Tuesday night, but they were understaffed for a Friday night. It took 25 minutes for us to get a server's attention (we had to get up and ask to be served) and 35 minutes to get a drink. The food service was also very very slow. We had been excited to share what had been a good experience with our family and friends and left feeling as though we wouldn't go back. That said, try the Elderberry margarita.