Naruto Sushi - Menú completo

Shrimp spicy, tuna, jalapeno deep fried.

Tempered octopus with seaweed powder bonito and mayo eel sauce.

Salmon skin and cucumber scallions.

Crunchy, spicy mayo, masago and scallions.

Egg, kani, caviar and various vegetables.

Yellowtail, cucumber, scallion, spicy mayo and masago.

Japanese mushroom.

Shrimp tempura, kani, tuna, salmon, avocado, eel sauce, spicy sauce, masago and scallions.

Tempura jumbo soft-shell crab, cream cheese with spicy sauce, kani salad, masago and scallions.

Spicy tuna, white tuna, salmon, pineapple, avocado and masago wrapped in soy paper.

Shrimp tempura, kani, cucumber, eel and tobiko.

Shrimp tempura, eel, kani, avocado cucumber masago wrapped in white seaweed with eel sauce and spicy sauce.

Cucumber, shrimp, lettuce and mayonnaise.

Various vegetables.

Chicken on skewers.

Fried shrimp spring roll.

Shrimp and vegetable.

Tuna and avocado. Miso yuzu momiji.

Jalapeno, red onion, tomatoes and cilantro.

With lobster salad.

Cucumber, lettuce and caviar.

Mixed fish wrapped in seaweed tempura.

With ginger dressing.

Kani, cucumber, avocado, salmon, tuna and white fish.

Tempura soft-shell crab with cucumber, tobiko and kawari.

Smoked salmon, cucumber and cream cheese.

Eel, cucumber, avocado and tobiko.

Cucumber, lettuce and caviar.

Yellowtail and scallions.

Spicy kani, masago, avocado and cucumber.

Pickle roll.

Cucumber roll.

Kani, avocado and cucumber.

Crunchy, spicy mayo, masago and scallions.

Spicy tuna, avocado, cucumber, salmon and eel.

Shrimp tempura, avocado, cucumber, salmon, tuna, yellowtail avocado, eel sauce and Sriracha.

Shrimp tempura, mango and spicy tuna.

Spicy tuna in avocado bowl served with special sauce.

Slices of seared tuna with ponzu sauce.

Crunchy, spicy mayo, masago and scallions.

Bean curd and cucumber.

Tempura scallop, cream cheese, mango, avocado, cucumber and masago wrapped in soy paper with spicy sauce.

Eight pieces of assorted vegetable sushi and vegetable roll. Served with miso soup or green salad.

Lobster salad, avocado, cucumber, spicy tuna and salmon.

Deep-fried soft shell crab.

Ikura.

Inari.

Sake.

Maguro.

Hirame.

Tempura eel, mango, spicy crunch kani and spicy eel sauce.

Shrimp tempura, avocado, lobster, wasabi tobiko and spicy eel sauce.

Hot and sour with lemongrass lime and chili.

With avocado and mango.

With avocado and mango.

Yellowtail and jalapeno in ponzu sauce.

Crunchy spicy kani, mango and salmon drizzled with mango sauce.

Shrimp tempura, kani, asparagus, cream cheese, cucumber and spicy sauce.

Steamed soy bean with sprinkled salt.

Hamachi.

Saba.

Kani.

Ebi.

Unagi.

Hokkigai.

Tako.

Masago.

Hotate.

Tamago.

Tai.

Ika.

Suzuki.

Mushroom.