La Fournee de Sigloy - Críticas y comentarios

from far the best bakery in the region. everything is done to the leaven, which makes the bread much more digestive. Pastry is unique. I recommend brioches and...

Our best bakery, our welcoming, friendly and very dedicated owners! We are very happy to share their wonders every day. Don't change!

Hello, I would like to thank you for the 18-year-old mill to my son .super well done and thank you again

A very nice couple of bakers! I'll give you their gingerbread!

quality products, a know-how of a real craftsman, it is worth a visit

Very very very very very very very very very very welcoming very clean excellent bread as burgers to recommend soon thank you good courage for the rest good day...

Very well grounded, fruits, juice vegetables and even delicious ice creams! among other things) smiles in prime!

Very good reception. Delicious pastries and cooked bakery with wood fire! Bravo and don't change

I have just moved to the region, indeed the bread is excellent as well as the welcome from the baker as to Mr. to whom I had to deal with for pizzas, three refu...

By far the best bakery in the area. Everything is made with sourdough, which makes the bread much more digestible. The pastries are unique. I recommend the indi...