Paani Indian Cuisine - Menú completo

A delightful vegetarian soup prepared with garden fresh tomatoes and herbs then flavored with coconut milk and tamarind.

Boneless white meat chicken pieces marinated in herbs cooked in our tandoor oven then braised in a masala sauce.

This highly soothing lentil soup that is distinctly sweet, sour and spicy.

Ginger flavored chunks of fresh tilapia fish cooked in coconut, tamarind gravy with a touch of fenugreek.

Potato patties made with sesame seeds and freshly ground spices and served with tamarind and mint chutneys and yogurt raita.

Thin patties of home made paneer cheese with black pepper, mint and coriander powder.

Exotic lobster tail drizzled with lime, tempered with curry leaves, cumin and cracked peppercorn simmered in a thick onion, tomato, coconut milk and masala sauce.

A combination of samosa, vegetable pakoras and paneer pakoras accompanied with coriander, mint and tamarind chutneys and raita.

Cubes of home made cheese sauteed in sweet and sour masala with coriander flavored sauce.

Succulent cubes of chicken cooked in a cream based sauce with freshly minced curry leaves, cashews and seasoned with fenugreek.