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Every time we check into our hotel nearby, we need to have at least dinner at Harry’s. Food is always scrumbling, mud cancer or not. We've always had mud cancer...
leer másTotally demolished... ordered chill king shrimps (after menu) got shrimps with broccoli... The dishes were terrible and too expensive...
Do not take a bottle of wine as they charge a $15 circulation per bottle. Take it easy. The crab was okay, but not worth $ 360. I'm not going back.
The main attraction is mud cancer. Market fresh $168/kg a day when we were expensive, but if you love crabs, it was worth every cent. The Singapore Style Chilli...
leer másevery time we check into our hotel near us, we must have dinner at Harry’s at least. Eating is always scrumbling, muddy cancer or not. we've always had mud canc...
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