Krua Talad Yai - Menú completo

Freshly Brewed Espresso Infused With Orange Zest, Cinnamon and Sugar Served Tall

A Double Shot of Espresso Topped With White Chocolate Foam

Freshly brewed espresso blended with coconut milk fresh coconut shavings

Matcha green tea blended with fresh milk vanilla

Homemade beef patty, Phuket pineapple slaw, crispy bacon, cheddar cheese, tomato, lettuce French fries

Perfectly Balanced Homemade Cold Brew with Added Citrus

Two poached eggs on English muffin, smoked salmon, hollandaise sauce

Phuket pineapple, ham, tomato sauce, mozzarella cheese

Eggplant, onions, zucchini, mushroom, peppers, tomato sauce, mozzarella cheese

Tomato sauce, mozzarella cheese, fresh basil

Beer battered seabass, lemon, tartar sauce, French fries

Hydroponic cos lettuces, parmesan cheese, garlic croutons, crispy bacon, Caesar dressing

Tomato, mozzarella, pesto, balsamic reduction, olive powder

Thai green curry, boneless chicken thigh, eggplant

Sweet sour plum sauce

Moo Yor sausage, Phuket sourced lettuce, prawns, crispy fried fish, pickled vegetables, tamarind peanut sauce

Deep-fried Andaman prawn cake, Phuket rose apple salad, fried onion, chili paste

Ovaltine blended with fresh milk toasted Ovaltine powder

Kalamata olives, spicy salami, tomato sauce, mozzarella cheese

Corn Flakes, Frosties, Coco Pops, hot oatmeal, Weetabix or gluten free cereal. Whole milk, skimmed milk or soymilk

Garlic crouton, truffle essence

Seared tuna, baby potatoes, semi dried tomatoes, haricot vert, olives, boiled egg, anchovy dressing

Grilled chicken, crispy bacon, fried egg, lettuce, tomato, toasted sour dough, French fries

Grilled apple, honey, cream, toasted coconut

Double layers of whole-wheat bread toasted with back ham, béchamel, gruyere cheese

Prawn skewers, warm peanut sauce, grilled breads

Sourdough bread

Avocado salsa

Pumpkin mash potatoes, roasted root vegetables, pepper sauce

Yellow egg noodles, prawn wonton, bok choi in chicken broth

Crispy thick waffle, berries compote, whipped cream, icing sugar

Hot sour Andaman prawn soup

Shrimp, squid, mussels, tomato sauce, mozzarella, garlic

Crispy fried calamari, lemon aioli

Double layers of whole-wheat bread toasted with back ham, béchamel, gruyere cheese

Wok fried rice noodles, tiger prawns, bean sprout, pickled turnip, tofu

Three egg Phuket style omelet served with Moo Hong pork belly

Clear soup, Thai pork blood pudding, liver, minced pork, lettuce, crispy garlic with steamed jasmine rice

croissant danish hard roll soft roll muffin baguette white toast whole wheat toast gluten free bread

sautéed mushroom, roasted potatoes, bacon, chicken or pork sausages

Corn Flakes, Frosties, Coco Pops, Weetabix or Gluten Free Cereal – with whole milk, skimmed milk or soy milk

croissant danish hard roll soft roll muffin baguette white toast whole wheat toast gluten free bread butter jam honey marmalade

Two locally farmed eggs your way, grilled tomato, sautéed mushroom, roasted potatoes, Bacon, chicken or pork sausages

Crushed caramelized almond, cashew nuts, walnuts, forest berries in natural yogurt

Soft cooked rolled oats, bananas, chia seeds, cinnamon

Bircher muesli with Phuket pineapple, banana, toasted coconut and cashew nuts

Freshly sliced watermelon, pineapple, guava papaya

Soft-boiled rice, minced pork dumplings, shredded ginger, traditional condiments

Fried rice with Chinese dried sausage, vegetables, fluffy deep-fried egg, spring onions

Stir-fried Hokkien noodle, seafood, pork, vegetables, sunny side up fried egg

Clear broth with thin rice noodles, leafy greens, minced chicken, chicken balls, crushed peanuts

Danish filled with Thai pandanus custard

Grilled chicken, homemade pickled vegetables, lime, coriander, butterfly pea rice, peanut sauce

Roasted root vegetables, quinoa, Longan honey, feta, toasted cashew nut, balsamic dressing

Spicy grilled beef salad, cucumber, onion, cherry tomatoes

Stir fried Hokkien noodle, seafood, vegetables, Phuket poached egg

Wok tossed minced pork, hot basil, chili, fried egg

Wok tossed asparagus, Andaman prawns, crispy shallots

Hot pancakes, chunky caramelized banana, maple syrup

Filled with soft scrambled eggs, sautéed spinach, cheddar cheese, organic salad

250gr Australian rib eye, tomato Provencal, roasted garlic, grilled vegetables, mushroom sauce

Classic croissant, shredded coconut

Classic Croissant filled with almond mousse, sliced almonds

Pickled cucumber, sweet chili sauce

Low fat, fruit, plain

Glazed Danish topped with cream cheese icing and burnt orange zest, filled with orange, cinnamon

Sustainably sourced

Choose Your Pasta: Spaghetti, Penne, Tagliatelle. Choose Your Sauce: Napolitana (vegetarian), Bolognaise, Bacon and herb cream, Aglio e olio (vegetarian)