Boat House Waterfront Dining - Menú completo

Cognac, amaretto, sweet cream

Vanilla vodka, Frangelico, Amaretto Disarono, cream

Espresso, Bailey's, cinnamon simple syrup

Flavors: Earl Gray, Green Dragon, Chamomile

Spicy crispy fried shrimp, bibb lettuce, tomato, pickles, creole remoulade, toasted hoagie roll

Chorizo, Maine shrimp, sweet corn, corn bread crumble

Amaretto, Frangelico, sweet cream

Romaine lettuce, croutons, Parmesan cheese

Sauteed shrimp, scallops, slow-roasted tomatoes, garlic butter, linguine

Kahlua, brandy, dark creme de cacao

Chorizo, asparagus, baby corn, cherry tomatoes, sweet corn crema, basil oil

Oyster crackers

4 oysters, 4 shrimp cocktail, 4 littlenecks

Stuff with shrimp, scallops, buttered herb crumbs, drawn butter add 14. Choice of two simply grilled sides

Herbed mayonnaise, griddled brioche roll

creole remoulade, watercress radish salad, lemon vinaigrette

Cherry peppers, lemon garlic aioli

Rheds aioli, sweet corn, scallions

Vidalia onion, crème fraiche, chives, house kettle chips

Tomato saffron broth, crushed red pepper flakes, shaved fennel, crostini

Toasted baguette, stracciatella cheese, marinated sundried tomatoes, seared beef, Dijon emulsion

Choice of topping: chocolate pearls, choclolate ganache

Caramelized pineapple

Strawberry coulis, Nilla cookie crumble, strawberry gelato

Cabot cheddar, honey mustard Brussels sprout slaw, applewood bacon, truffle chive dijonaisse, pretzel bun

Potato chip crust, lettuce, red onion, dill pickles, malt vinegar aioli, potato bun

Beer battered native haddock, french fries, coleslaw, tartar sauce

Summer vegetable orzo salad, harissa yogurt, eggplant caponata

Artisan bread, whipped garlic herb butter, hot honey, crispy shallots

Shaved celery carrots, dill pickle aioli

Whipped mashed potatoes, grilled asparagus, sherry shallot butter

12 oz. breaded veal chop, arugula, heirloom tomatoes, Grana Padano, lemon vinaigrette

Bourbon, maple syrup, brown sugar, sweet cream

Pineapple, jalapeno, cilantro, Tajin tostadas

Crispy smashed potatoes, summer vegetable succotash, basil pistou

White and dark chocolate liqueurs, butterscotch liqueur, served in a chocolate-laced glass

Raspberry vodka, dark chocolate liqueurs, black raspberry liqueur, chocolate shavings

Chickpeas, fennel, cherry tomatoes, arugula, baba ghanoush, olive caper relish

*This item is raw or partially cooked and will increase your risk of foodborne illness. Consumers who are especially vulnerable to foodborne illness should only eat seafood and other food from animals thoroughly cooked. Please inquire with your server for

Caramelized onions, smoked gouda, horseradish garlic aioli, dill pickles, potato bun

Cauliflower chickpea burger, arugula, pickled raisins shallots, herbed yogurt, toasted whole wheat roll

Cucumber, basil, mint, feta, crispy chickpeas, lemon-sumac vinaigrette

Espresso chip gelato, chocolate ganache, crushed Oreos

Vanilla cheesecake, peach compote, fresh berries

Saffron rice, swordfish, chorizo, PEI mussels, Point Judith squid, shrimp, sweet peas, roasted tomatoes

Radish, sweet peas, roasted corn, sunflower seeds, herb buttermilk dressing

Stracciatella, sundried tomato gremolata

Tia Maria, sweet cream