The Pie Dump Tl Catering - Utah

The type of local eats that gives a town character. I'm told by locals that it is *the* hang-out spot for local teens, and I have every reason to believe it

The pie dump isn't what it used to be. Me and my boyfriend used to go there often for their hot rolls and gravy. The giant peel apart hot rolls are no more. The gravy is not filled enough to even finish your rolls with. When we went in today they were extremely understaffed, and they ran out of eggs and was unable to complete a guests order. If you usually go for hot rolls and gravy, it's not worth the $10 anymore. The new owner is very kind, and I appreciate changes but don't fix something that … – show

A lot of people saw it coming, but it's sad to say that the pie dump isn't what it used to be. We just left there. We went for their hot rolls and gravy. The giant peel apart rolls are no longer and the gravy cups we got were just over 1/4 full. I hope things can change and go back to the way they were. I've met with the new owner during the transition to offer him a cleaning service and he was polite but it looks like they are changing menu items to save cost rather than keeping them traditiona … – show

The steakhouse not the pie dump. When we got there it seemed like no one wanted to help. We were finally able to be sat down and the service was GREAT at first. Then it started to lack! When our food came out 1/2 of it was cold. The steak didn’t have any flavor, I asked for mushrooms on top of my steak (they put like 5 on there) and charged me $8 for just the mushrooms! I asked for A-1 steak sauce they brought me an EMPTY bottle! We also had to get up and get our own refills on our drinks becaus … – show

My Daughter got the breakfast burrito and I got the bisquits and gravy with orange juice. Both items were great but the OJ was kind of bitter. First time today but will come back.