Gandalf's Pub - Menú completo

Cheddar cheese, caramelized onions, roasted red peppers.

Apple wood smoked bacon, spring mix lettuce, tomatoes, toasted sour dough.

1 pound of breaded seasoned and twice fried chicken wings.

Chef Ed's soup creation of the day.

Chopped romaine lettuce, crispy parmesan, lemon thyme croutons, creamy caesar dressing.

Field greens, bleu cheese, apple wood smoked bacon, hard-boiled egg, tomatoes, chicken breast, and red onion.

Spring lettuce, carrots, tomatoes, cucumbers, red onions, cheddar cheese.

Sweet baby spinach, candied pecans, seared goat cheese, cucumbers, dried cranberries, red onions.

Oven roasted and salted pretzel with beer cheese foudue.

Kettle chips, smoked pulled pork, crispy apple wood bacon, beer cheese sauce, scallions.

With marinara sauce.With marinara sauce.

Balsamic marinated portabella mushrooms and red onions seared, spinach, roasted red peppers, caramelized onions, provolone, toasted bun.

Shaved Vienna corned beef, 1000 island, kraut.

4 crispy chicken tenders with a choice of any of our wing sauces or rubs.

Spinach, red peppers, caramelized onions, broccoli, roasted wild mushrooms.

Hanger steak, mushrooms and brandy sauce.

Red wine and sherry braised beef, carrots, onions, celery, peas, corn, and garlic.

Smoked and pulled pork, stout bbq, sharp cheddar cheese, apple wood smoked bacon, toasted bun.

Sriracha spiced burger, bleu cheese, bacon.

4 locally made crispy Pierogies stuffed with Yukon potatoes and cheddar, topped with caramelized onions, sour cream, scallions.

Your choice of cheese. cheddar, Swiss, pepper jack, bleu cheese, goat cheese, provolone, American.

Smoked paprika, spoon pasta, roasted mushrooms and peas, sour cream.

Crispy sausage, mashed potatoes, stout onion gravy.

5 day marinated fries, with homemade spicy ketchup, chef's secret sauce, saffron aioli.

Sunny egg, bacon, roasted honey garlic aioli.

Slow braised beef, mushrooms, onions, buttered egg pasta.

Crispy tater tots, black pepper and cream cheese fondue, smoked pulled pork, scallions, crispy bacon.

Ritz cracker crusted lake Erie perch, spring mix lettuce, tomato, slaw, homemade tartar sauce, toasted bun.

Encrusted salmon, broccoli, crispy roasted garlic polenta, lemon thyme honey.

Ritz cracker crusted perch, fries, coleslaw, and tartar sauce.

Bacon, cheddar, pulled pork, crispy onions, Guinness mustard bbq sauce.

Vienna corned beef, Swiss cheese.

Deep fried shaved turkey breast, bacon, spring mix lettuce, tomato, cheddar provolone cheese, roasted garlic honey mayo, toasted sour dough bread.

Roast wild mushroom, swiss cheese.

Swiss cheese, cheddar cheese, spinach, apple wood smoked bacon, tomatoes, caramelized onions, roasted garlic honey aioli, toasted sour dough bread.

Swiss cheese, sauerkraut, shaved Vienna corned beef, 1000 island dressing, toasted rye.

Roasted chicken with a rich marsala mushroom sauce.

Pan roasted salmon, spinach, red peppers, white balsamic dressing.

4 locally made crispy corned beef and sauerkraut filled Pierogies, finished with 1000 Island dressing, caramelized onions and scallions.

House smoked pulled pork, Guinness BBQ and coleslaw.