Vieux Port - Les Successeurs de Jolidon - Críticas y comentarios

Toller Rahmen und feine Küche, das alles in einer warmen Atmosphäre! Nichts zu bemängeln, es war einfach erstklassig!

Ein Wort, perfekt, ja ja perfekt, probieren Sie es aus, Sie werden es sehen!

In diesem Restaurant ist einfach alles perfekt, sei es das Essen, die Weine oder der Service.

Ausgezeichnete Zutaten von erstklassiger Qualität, perfekt zubereitet.

Der Außenbereich war wunderschön und das Essen war hervorragend.

The atmosphere is nice and the food is good—if you're near Versoix The Vieux-Port is a great choice and I recommend the Filets de perche straight from Lac Léman...

This is a typical French country restaurant in the simultaneously picturesque and mundane Versoix, with verdant forests and 1960s urban concrete buildings nestl...

This was booked for a business lunch based on the Tripadvisor reviews and was a perfect experience.We were greeted by the patron, given a quiet table and had a...

A relatively limited menu which is a good thing it is better to do a few things really well and the Vieux Port does that. Friendly and efficient service added t...

Small and cozy restaurant serving old school Geneva dishes with the perches du lac as the insurmountable top dish. Worth a visit with nearby. Prices are very at...

A friend and I were walking the Way of St. James and passed this restaurant where we wanted to have a bite to eat for lunch. We were greeted in a very unfriendl...

Worth a visit as a certain guide would say. Impeccable cuisine and service. Food: 4 Service: 4 Atmosphere: 4

Tremendous! A warm and caring staff An exquisite farandole of fresh dishes... cooked with skill. Highly recommended Kid-friendliness: Melina, 4 years old, was p...

They serve fresh fish (fished from that morning), and how they cook has made it the best fish I've tried from Versoix. The staff is very friendly and gives you...

Just had a spontaneous dinner here and met Cedric and his team. Very friendly and attentive amd the food was excellent. I had the Sea Bream. Thoroughly recommen...