The Steakhouse Wallsend - Menú completo

with heirloom tomatoes feta salsa

crisp cos, tomato house pickle on a long milk bun served with crinkle cut chips

served with our BBQ sauce glaze

with banana, caramel ice cream

in roast tomato sauce cheese

served with our BBQ sauce glaze

beef patty, brisket, pulled pork, slaw, liquid cheese onion ring on a milk bun with crinkle cut chips

twice cooked with sriracha mayo

3 gelato sccops with berries, fruit choc sauce

with biscotti vanilla bean ice cream

with candied nuts anglaise

with pulled pork slaw

an old favorite revisited

with garlic butter pesto

with blue cheese dipping sauce

with roast garlic butter sauce

tossed in our sweet, salty seasoning

with ranch dressing

the juiciest chicken in town

aged to perfection by our butcher

reversed seared and cut to order cooked medium or above

reversed seared and cut to order cooked medium or above

grain fed cooked for 18 hours using our GP rub

grain fed cooked for 6 hours using our GP rub

lightly smoked with mango chutney

WA Farmed

sourced and grown in the grassy hills of Wagga Wagga

sourced from the NSW Riveina Region

Made from natural ingredients

tossed in cinnamon sugar with salted caramel ice cream

with sweet chili butter