Savona - Menú completo

raspberry-lime, blackberry, strawberry

true leaf farm sun gold cherry tomatoes, basil oil

san marzano, fresh mozzarella, shredded basil

smoked tomato, drew's veal ricotta meatballs, mozzarella

pesto, spinach, castelvetrano olives, fresh ricotta

peach compote, almond granola

yogurt panna cotta, peach compote, almond granola

vanilla, espresso toffee, clover honey

hazelnut biscotti, amarena cherries, espresso gelato

fresh baked daily assortment

summer beans, citrus basil salad

almond cake, berries, graham cracker, vanilla gelato

farm vegetables, white beans, cherry tomato

cerignola, taggiasche, castelvetrano

plancha seared striped bass, clams, baby potatoes, shellfish brodo

drew's veal ricotta meatballs, pomodoro

lobster mushroom, matsutake, mushroom cream sauce

breaded veal, arugula, reggiano, cherry tomato

brandywine tomatoes, arugula, lucifero dolce

brandywine tomatoes, lucifero blue cheese

true leaf brandywine tomatoes, arugula, lucifero blue cheese

roasted garlic oil

lemon-pine nut butter sauce

red onions, walnuts, watercress, honey vinaigrette

garden. corn, mushrooms, cippolini onion, pancetta, farm egg

fresh baked daily assortment

"napoletana

basil pesto, spinach, olives, fresh ricotta

pastry chefs inspiration

spinach pesto, local wax beans

savona bolognese

an interpretation of risotto replacing rice with farro, a wheat grain indigenous to tuscany

tomatoes, arrow head spinach, forest mushrooms

escarole, white beans, pancetta

quinoa salad, amaretti cookie, peaches, amaro reduction

summer corn, pole beans, cherry tomatoes, red pepper reduction

made with arborio rice

roasted grapes, pistachios, white balsamic

hearts of romaine, caesar dressing, croutons

lamb sausage, local corn, chanterelle, roasted peppers

sliced tomato, reggiano, arugula lemon

pickled vegetables

lemon zest, sale marino

summer squash, roasted baby potatoes

sliced tomato, arugula, parmigiano, reggiano

true leaf sun gold tomatoes, basil, lemon zest

zucchini puree, charred red onions, red peppers

malpeque oysters, preserved black truffle croutons

24 month aged parmesan, hazelnuts, thyme aioli

sicilian octopus stew, squid, chick peas, capers, basil

gorgonzola dolce, crispy prosciutto

chanterelle mushrooms, fresh lima beans

maple acres farm peperonata, thyme oil

chanterelle mushrooms, poached apples, cipollini onions

broccoli rabe, cured lemon, caper, almond brown butter

warm butter cake, vanilla gelato, macerated strawberries

blackberry composta, mascarpone mousse, vanilla gelato

maine lobster, calabrian chili, basil, pomodoro

true leaf sun gold cherry tomatoes, basil

roasted grapes, pistachios, white balsamic

thyme aioli, watercress