J. Razzo's 2 - Menú completo

Boneless chicken breast sauteed in marsala wine with mushrooms. Served over spaghetti in garlic butter

Iceberg lettuce crispy bacon crumbled gorgonzola cheese diced tomatoes with creamy garlic dressing

Fresh tomatoes basil garlic balsamic vinegar

A platter of imported meats and cheeses with olives roasted red pepper marinated artichoke hearts

Romaine lettuce tomatoes onions carrots pepperocini parmesan cheese

Braised then slowly cooked for hours served over penne

Rolled pasta stuffed with ricotta mozzarella parmesan cheeses topped with tomato sauce and mozzarella

Shrimp clams scallops in an alfredo cream sauce or a marinara sauce over fettuccine

Heavy cream parmesan cheeses and bacon over fettuccine

Broccoli asparagus pine nuts fresh and sun-dried tomatoes cooked in garlic oil over linguine

Goat Cheese baked with tomato sauce served with crostini

Breaded veal topped with tomato sauce and melted mozzarella. Served with spaghetti

Tilapia sauteed with white wine fresh lemon capers. Served with asparagus

Shrimp asparagus tomatoes and fresh basil in a light cream sauce over angel hair

Lightly floured fried and served with tomato sauce

Crisp romaine lettuce parmesan croutons caesar dressing

Fresh mozzarella tomatoes basil balsamic vinaigrette

Chicken strips simmered in white wine garlic pistachios artichoke hearts parsley w/side of spaghetti

Chicken breast w/seasoned bread crumbs tomato sauce melted mozzarella w/spaghetti tomato sauce

Pasta sheets layered with herbed ricotta mozzarella spinach meat sauce tomato sauce

Fresh Salmon with vegetable rissoto and asparagus served with romesco sauce

Assorted mediterranean olives with fresh spices

Italian rice stuffed with mozzarella and sweet peas fried. Spicy tomato cream sauce

Sauteed chicken strips walnuts sweet peas in a white sauce flavored with Gorgonzola cheese over penne

Our famous sausage with spinach onions mushrooms and tomatoes over spaghetti

Ricotta filled pasta with fresh mushrooms bacon sweet peas in cream sauce

Medjool dates stuffed with Italian sausage then wrapped in bacon

Balsamic basil marinated chicken breast grilled w/peppers mushrooms. Served w/penne peas tomatoes