Archibald (archibald-14)

My tip to everyone one that would wait in line for this place, take note of the last person in line then head down to Rye and grab a quick drink. leer más My tip to everyone one that would wait in line for this place, take note of the last person in line then head down to Rye and grab a quick drink.

We would never have found this gem without trip adviser. For around euros you can have a delicious Thai curry and many other options. The food is extremely tast... leer más We would never have found this gem without trip adviser. For around euros you can have a delicious Thai curry and many other options. The food is extremely tasty with lots of fresh veg. It’s a cafe/ take away rather than a restaurant, but...there is plenty of seating and the ambience is friendly. Highly recommended!

Everything we tasted was exquisite and well-prepared. We loved their Vermouth, Red wine Sangria, vegetarian paella and red-bell peppers tapas. Wish their portio... leer más Everything we tasted was exquisite and well-prepared. We loved their Vermouth, Red wine Sangria, vegetarian paella and red-bell peppers tapas. Wish their portion sizes were a bit more. Also, the online menu prices are outdated.

Not worth the money! Would never recommend. leer más Not worth the money! Would never recommend.

The description should definitely say that it is in the lobby of the Hyatt Hotel in DT Sacramento. They only show one picture and it’s of the outside patio wh... leer más The description should definitely say that it is in the lobby of the Hyatt Hotel in DT Sacramento. They only show one picture and it’s of the outside patio which is literally next to the driveway. The only saving grace was that our Server was fantastic and the Manager made sure we could order Vegan.

Sabes que estás en un lugar bueno y auténtico cuando la comida te transporta literalmente a la casa de tu abuela cuando eras niño. La sopa de frijoles negros te... leer más Sabes que estás en un lugar bueno y auténtico cuando la comida te transporta literalmente a la casa de tu abuela cuando eras niño. La sopa de frijoles negros tenía esta fantástica combinación de ingredientes que no he encontrado en ningún otro lugar que no sea en la cocina de mi abuela. Esa sopa, por sí sola, valió la pena el viaje. El aperitivo de pez espada estuvo muy bueno y el pisco sour fantástico (ya sé, el pisco sour no es mexicano, pero en cualquier caso, fue muy refrescante y perfectamente mezclado). En cuanto al precio, bueno, estás en Nueva York ...

Off the bat, I took off a star because the service was extremely slow. Otherwise this is definitely a 5 star restaurant. The staff was friendly and the food was... leer más Off the bat, I took off a star because the service was extremely slow. Otherwise this is definitely a 5 star restaurant. The staff was friendly and the food was incredible. We ordered the bruschetta, meatballs, pollo con carciofo and the salmon piccata. Everything was chef's kiss! The ambience is nice. There is a giant fireplace that gives a log cabin feel. That combined with the view of the water makes it a cozy space. If you like Italian food, this is a great choice. I recommend giving yourself extra time because the service can be on the slower side due to it's popularity. The plus side to slow is that you know the food is cooked to order. The parking can be difficult because the lot is shared with a retirement home, so give yourself extra time to find parking.

Pros: - Superb waitstaff, servers, hosts, and bartendersThey hire great people - The food istheoretically good. leer más Pros: - Superb waitstaff, servers, hosts, and bartendersThey hire great people - The food istheoretically good.

4 stars because I loved the Spaghettini Carbonara. leer más 4 stars because I loved the Spaghettini Carbonara.

Outstanding food and service, I’m so regular to this place, I love the selection of wine they have, not a lot but some of the best, for entrees salted grilled p... leer más Outstanding food and service, I’m so regular to this place, I love the selection of wine they have, not a lot but some of the best, for entrees salted grilled prawns and the wild Salmon are phenomenal, I asked for the recipe but the waitress was bright, immediately said a lot of love and personal touch, I buy that, try some the dessert they have ,tried the konafa and the honey lavender cheese, yum. service is personal, I’m hooked.