tommypanhard (tommypanhard)

I have been to several sichuan resto in Paris this is the hardcore. It is a resto where you come and you eat. Tasty gigantic dish. Id say 1 dish for 2 or 3 pers... leer más I have been to several sichuan resto in Paris this is the hardcore. It is a resto where you come and you eat. Tasty gigantic dish. Id say 1 dish for 2 or 3 person even you are a heavy eater. Personnally I find the dish with is extremely savory. Like the mix between chili oils, dried chillies, and ungrounded sichuan peppers overwhelmed me. Like seriouslymaybe 200 gram of spices and oil. But hey that's the way they eat in Sichuan. The best one is the beef and the tofu. Tofu is so good with yellow eggs soup, love it

We were trapped between lunch and dinner with roaring appetite. We stepped in to this tea shop and were not dissatisfied. Thumbs up for the deco and ambiance, l... leer más We were trapped between lunch and dinner with roaring appetite. We stepped in to this tea shop and were not dissatisfied. Thumbs up for the deco and ambiance, love every inch of the details. The table for two was broad and very comfortable. The service was lovely both the manager and the lady. The matcha cake was signature and original while the ice cream durian was surprisingly subtile. Infusion tea was soothing also. All set only for 27€ for two. No hesitation to return.

This resto has eyes for the detail. I took camembert pané as a starter and effeuillé du porc with roquefort sauce. Both of them were yass. But you need to eat t... leer más This resto has eyes for the detail. I took camembert pané as a starter and effeuillé du porc with roquefort sauce. Both of them were yass. But you need to eat the effeuillé quickly before it turns cold and less moist. Ambiance is vif without loosing intimacy. Nice discovery! Food: 8,5 Ambience: 9 Service: 8 Average price: 20€

Quick meal without loosing its quality. I ordered plat du jour which was aubergines farcis. Tastefully rich! leer más Quick meal without loosing its quality. I ordered plat du jour which was aubergines farcis. Tastefully rich!

I have been to several sichuan resto in Paris this is the hardcore. It is a resto where you come and you eat. Tasty gigantic dish. Id say 1 dish for 2 or 3 pers... leer más I have been to several sichuan resto in Paris this is the hardcore. It is a resto where you come and you eat. Tasty gigantic dish. Id say 1 dish for 2 or 3 person even you are a heavy eater. Personnally I find the dish with is extremely savory. Like the mix between chili oils, dried chillies, and ungrounded sichuan peppers overwhelmed me. Like seriouslymaybe 200 gram of spices and oil. But hey that's the way they eat in Sichuan. The best one is the beef and the tofu. Tofu is so good with yellow eggs soup, love it