かやぶきの Lǐ・běi Cūn

"A traditional local eatery with a loyal following. I absolutely love the tamagoyaki here."

"While not as large as Shirakawa-go, this quaint thatched village is always charming no matter when you visit. It's about a 2-hour drive from Kyoto cit..."

"I had the experience of witnessing the slaughter of a chicken. From the moment the live chicken was killed, to the butchering and consumption. I felt..."