やぶ Mào - 美郷町

"I used it for lunch. The menu, drinks, food, and books they have are unique. It has its own world view. I ordered Sicilian rice and cappuccino. I wond..."

"I tried the limited-time Gohachi set menu on weekends. The grilled tuna kalbi, which I was most looking forward to, was cooked over charcoal and had a..."

"Tempura udon. There are lots of tempura compared to udon. The impression is that it is carefully made."