La Guinguette Du 1er Mets - Annecy

Well, where to start. I booked a table for four in a short time. We were lucky. after we saw the comments on tripadvisor, we were expecting to be well. We weren't expecting a head start. the modesty of this restaurant makes a blink of an eye to molecular cuisine, but it integrates it and combines the refined elements with a soil-to-land and healthy quality. from the amusement-bouche to coffee, each offer of the menu discovery of the dishes, a staggering to 47 euros, was a revelation and a testimony of the know-how of the chef in the kitchen. The service was impeccable. I don't know anyone who says otherwise. To crown it all, there was a convention in town so, at the end of the evening, there were no taxis available. the chief/patron has taken us back to our hotel. Gaëlle et nicolas, it was a pleasure and a privilege to meet you and enjoy your food. You're really heading towards greatness.

Certainly a rare pearl. The couple who runs this jewel in a place is absolutely right. imaginative dishes of an irreproachable quality, good wines, a great service. Comfortably intimate, pleasantly informal. Reserve in advance! Many people want to eat here. A few lucky ones will.

Good small restaurant, think to book in advance. hospitality is not a vain word. very good seasonal cuisine. For couples and small group of friends, I tested both!

The server did not welcome us in a pleasant way, there were 4 empty tables but she informed us that it was full I am not recommended to visit this restaurant next time.

Had the menu at 31 €. I saw the critics and it didn't disappoint. Crab-law soup followed by a hull for me and mackerel for my partner. A desert cheese. A chocolate delight. all the food was beautiful to watch and taste. charming quiet, chic restaurant with friendly people. large bottle of valour to accompany. Nothing to say. Thank you very much.