Bringhurst Meats - Menú completo

Abarrotes, Catering, Carnicería
Platos: 15
(+1)8567670110

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Bulk Beef & Pork Packages Aperitivos Y Guarniciones

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Carta

  • Aperitivos Y Guarniciones

    Ensalada De Col

  • Bulk Beef & Pork Packages

    Whole Rib Eye Of Beef (12 To 15 Steaks)
    Whole Rib Eye Of Beef (12 To 15 Steaks)
    Whole Beef Strip Loin (12 To 15 Steaks)
    Whole Beef Strip Loin (12 To 15 Steaks)
    Whole Beef Sirloin (6 To 8 Steaks)
    Whole Beef Sirloin (6 To 8 Steaks)
    Whole Beef Tenderloin (10 To 12 Steaks)
    Whole Beef Tenderloin (10 To 12 Steaks)
    Whole Beef Butt Tender (6 Tenderloin Steaks)
    Whole Beef Butt Tender (6 Tenderloin Steaks)
    Whole Beef Top Round (London Broil, Round Steak, Roasts, Cubes, Ground)
    Whole Beef Top Round (London Broil, Round Steak, Roasts, Cubes, Ground)
    Whole Beef Bottom Round (Eye Roast, Rump Roast, Bottom Round Roast, Cubes, Ground)
    Whole Beef Bottom Round (Eye Roast, Rump Roast, Bottom Round Roast, Cubes, Ground)
    Hindquarter Of Beef (T-Bone, Porterhouse, Sirloin, Tenderloin, Round & Flank Steaks, Round, Rump & Eye Roasts, London Broil, Chip Steak, Cubes, Ground & Marrow Bones)
    Hindquarter Of Beef (T-Bone, Porterhouse, Sirloin, Tenderloin, Round & Flank Steaks, Round, Rump & Eye Roasts, London Broil, Chip Steak, Cubes, Ground & Marrow Bones)
    Forequarter Of Beef (Rib Steaks, Rib Eye Steaks, Rib Roasts, Chuck Roasts, Chuck Steaks, Short Ribs, Bolar Roasts, Stew Beef, Ground, Bones)
    Forequarter Of Beef (Rib Steaks, Rib Eye Steaks, Rib Roasts, Chuck Roasts, Chuck Steaks, Short Ribs, Bolar Roasts, Stew Beef, Ground, Bones)
    Beef Side (Everything From A Hindquarter And Forequarter)
    Beef Side (Everything From A Hindquarter And Forequarter)
    Whole Round Of Beef (Eye, Rump & Round Roasts, London Broil, Round Steak, Chip Steak, Cubes, Ground & Marrow Bones)
    Whole Round Of Beef (Eye, Rump & Round Roasts, London Broil, Round Steak, Chip Steak, Cubes, Ground & Marrow Bones)
    Full Loin Of Beef (T-Bone, Porterhouse, Sirloin, Tenderloin & Flank Steak, Ground Beef)
    Full Loin Of Beef (T-Bone, Porterhouse, Sirloin, Tenderloin & Flank Steak, Ground Beef)
    Half Pig (Ham, Bacon, Chops, Spare Ribs, Country Ribs, Sirloin Roast, Shoulder Roasts, Sausage, Scrapple & Feet)
    Half Pig (Ham, Bacon, Chops, Spare Ribs, Country Ribs, Sirloin Roast, Shoulder Roasts, Sausage, Scrapple & Feet)
    Whole Pork Loin (15 To 20 Center Cut Chops, Sirloin End Roast)
    Whole Pork Loin (15 To 20 Center Cut Chops, Sirloin End Roast)

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