Rapscallion - Dallas

Very protein-centric menu with moderate flair. My main course (pork shank) was served with a pea puree that left meal lacking both any starch and any texture co...

If you are going to serve oysters on the half shell make sure the person knows how to shuck an oyster . For almost $50 dozen the oyster shouldn't looked like cu...

Food used to be so good. It was just okay, which made the prices stand out as not commensurate. Wouldn’t go back or recommend. Also they called and texted and c...

I’ve had Rapscallion’s brunch a couple of times and it’s always been good but this was the best time yet. The eggs Benedict was so good!

If you’re a foodie or a love a crisp cocktail, you’ll love this place! Everything I’ve had is full of flavor and hits the spot! I recommend their Pork Chop or C...

Fantastic food, great service, and some of the best cocktails in food. Can’t miss for really creative southern-inspired food and a great time.

I had been wanting to try Rapscallion for some time and finally had the opportunity to do so. We started off with the deviled eggs, which were quite tasty. For...

I adore this restaurant in Dallas. The bartenders and staff are always attentive and welcoming. They used to have a half-off special on select steak cuts, inclu...