Dong Ting Chun - Edmonds

Excellent hunan? style kitchen. recommend the blackest smoker, the flower cauliflower with chilies and the legs of the frog in spicy pickled garlic. the FOH staff are also great. add more salt and edgy shredded potatoes. 6/20/22 Cumin lamb. the best in town. 11/20/22 three mushrooms saute in spicy broth. it is new than this summer, and very tasty. also 100% vegetarian if desired. it is on the second photo.

Beautiful Chinese restaurant! order the fried chicken.

This is my first time I ordered to eat by dong ting chun. I ordered pork intestine pot and fried lamb with cumin. food proportions are generous. both dishes I ordered are very delicious. since this is the first time, I decided to give 4 stars. I would definitely try out different dishes and come back to refresh my review in the future.

Pretty authentic Hunan cuisine. The beef brisket was decent but I especially liked the braised pork belly. Oh they let you mash your own eggplant too! Only downside was that it was on the pricier side.

Mouth watering foods here ?. The braised pork belly with steamed buns brings me back to my trip to China. The meat melts in your mouth and was delicious. We also had the eggplant with preserved egg and I?m not usually one for eggplant but this dish was perfect. Would also recommend getting the tofu and Chinese bacon dish. Super delish