La Table De Fred - Flemalle

A first at Fred's table in Flémalle. Croquettes de scampis au curry vert et Mad burger pour mon mari et carpaccio de beoeuf et pavé grilleé pour moi. Creme burnt with bourbon vanilla (desolated no photo but delicious) To advise strongly!!!

Falling on by chance, our discovery was a very nice surprise, both by the frame and in the flavors. Roquefort mussels were a delight, 1kg and a half that I finished until the last. The quantities were perfect, not too much or too little accompaniment. The menu offers seasonal meals and freshness. My little plus, the well-stocked rum and whisky map for the digestive, I love. Without regret, I'd still go back.

A nice place where one feels well, a warm welcome for a simple kitchen (flat form of the day according to market or à la carte, boulets, hamburger home, desserts.. for a reasonable price. And open on Monday and Tuesday (which is rare closed on weekends. Anyway, no chichi but not tasteless!

We've had a great time. Everything was very good quality. The staff is really welcoming. Sure. We'll be back.

Restaurant to be recommended! excellent food, personal and pleasant environment.