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Contribuir a la retroalimentaciónA TRANQUIL RETREAT What to know before dining at Dillisk It was our last night in Galway, and with having to pack, we lacked the energy to venture out into the commotion of the street life. So a quiet night at Dillisk it was. The four of us opted for light fare. Know that the vegetable soup is creamy, not broth based, with puréed broccoli I think. Sadly, the spinach and orange salad was uninspired. No dressing. Just baby spinach leaves, tangerine wedges, and crumbled feta in a cup. On the other hand, the chicken pie with bleu cheese from the previous night’s dinner (see photo) was a brilliant nouveau interpretation of the traditional Irish dish! Lastly, the menu offers a nice selection of Irish whiskies including hard to find Roe Co. They appeared to be understaffed with just one server who was on break when it was time to check out. But the barman covered nicely for him. All in all, a relaxing last evening in Galway. (Traducido por Google) UN RETIRO TRANQUILO Qué saber antes de cenar en Dillisk Era nuestra última noche en Galway y, al tener que hacer las maletas, nos faltaba energía para aventurarnos en la conmoción de la vida callejera. Así que fue una noche tranquila en Dillisk. Los cuatro optamos por comida ligera. Sepa que la sopa de verduras es cremosa, no a base de caldo, creo que con puré de brócoli. Lamentablemente, la ensalada de espinacas y naranja no tenía inspiración. Sin vestirse. Solo hojas tiernas de espinaca, gajos de mandarina y queso feta desmenuzado en una taza. Por otro lado, el pastel de pollo con queso azul de la cena de la noche anterior (ver foto) fue una brillante interpretación nouveau del plato tradicional irlandés. Por último, el menú ofrece una buena selección de whiskies irlandeses, incluido el difícil de encontrar Roe Co. Parecían tener poco personal y solo un servidor estaba de descanso cuando llegó el momento de realizar el check out. Pero el camarero le cubrió muy bien. En definitiva, una última tarde relajante en Galway.
My dining experience at this restaurant was fantastic - the staff was both welcoming and attentive.
Great seafood cahowder and perfectly cooked fish and chips, what more do they need to lunch? it is worth visiting when close. the only parking space is a little challenging if they do not want to pay for nearby parking garage
We are a group of friends of many places who decided to look for a holiday and a chance to see each other. we were in the hotel, while in galway so ended our night in the hotel bar made a lot of sense. we all understand COVID restrictions and get that security must be the top priority, but these rules can safely put a damper on a good reunification. with that said, cyprian's fast and friendly service made a great difference in our experience at the bar. he brewed a cocktail, only for me who meets the place and keeps the cocktails ready for my friend. more importantly he explained that we could continue our celebration in our rooms with room service. what a way to make sure covid didn't kill our fun! as surprised we were when he delivered our wein to our room. what a star! He saved our night and it was an absolutely amazing night!
The chicken was amazing and the brown brot. would have loved more vegetarian / gluten free options. I also liked the salmon. the service was nice and very comfortable to our hotel.