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Contribuir a la retroalimentaciónWe stayed in Panzano for the month of September and we ate both lunch and dinner here multiple times. Make reservations. You simply cannot go wrong! The setting is picturesque, the food is amazing and the staff is attentive. The pastas are to die for and the fried polenta is a must. Plan on spending an hour and half here as that is the way to eat a meal in Italy!
What an experience this restaurant is! The view is magnificent and the food is delicious, not a very often found combination. They serve a variety of local plates slow-cooked. Amazing! Also the cheesecake was delicious!
We had our best Pici here. The truffle made it sooo good. Make sure to make a reservation as most of the time they are full in bookings if you go without.
Mangiare sotto un pergolato con vista sulle colline del Chianti non ha prezzo. A rendere l’esperienza ancora più unica, lo splendido personale del ristorante, un grazie speciale a Giulia, la nostra cameriera. Tipica cucina toscana, sapori semplici e genuini accompagnati da ottimo vino. Prezzi nella media. Una tappa obbligatoria per ogni amante del Chianti.
Suggestiva posizione esterna, con una splendida vista sulle colline circostanti. personale disponibile e cordiale. Bella bistecca, stessa cosa per le carni, davvero buona. molto soddisfacente anche la scelta dei vini. posto assolutamente consigliato.