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Contribuir a la retroalimentaciónThere was a time when Port Grimaud had little to offer. Mostly bad, expensive Pizza places. Now the Tarzane is wonderful. Fresh delights, very friendly service, not too pricey. I'll be back!
Not a lot to say: Great food. Great service. Great atmosphere. Reasonable prices. We have been here several times: With the family, with friends and in a larger group. The quality was always the same: Perfect, friendly, relaxed, focused.The inside is really cosy whereas the terrace is a bit "lighter".One of the rare opportunities in Port Grimaud to have dinner in style for prices well below Saint Tropez.
We visited this restaurant twice during our 4 day stay we were so impressed. The setting is lovely looking out over the church and the harbour. The staff were friendly and attentive, they even managed to provide an English waitress and menu which spared my wife having to translate everything for me.Joking aside all of the staff were smiling and joking with each other which I think is a great sign of a happy business.On our first visit I had the Melon and Italian Ham which was certainly plentiful followed by the Fillet Steak in a cheese sauce. By far the best steak I've had this year. My wife had the Goats Cheese Parcels which I enviously stared at across the table and Pollock in a Chorizo Sauce which she thoroughly enjoyed.For our second visit I tried the Goats Cheese which tasted as fantastic as it looked on the first visit followed by duck in plums which again I could not fault.This is not the cheapest restaurant, but well worth a visit if you are in the area.They allow dogs in prams.
We found this restaurant on the first evening of our first visit to the area. It's a beautiful place next to the harbour of Port Grimaud. The manager and staff are all very welcoming and the service was very good. The portion sizes were generous and the prices were very good value, particularly when compared with some of the other restaurants in the area. Although we tried several other restaurants we returned to this one at the end of our stay as it was by far the best we found. I wish we'd eaten there more often! Highly recommended.
We had a really enjoyable evening with food that was well presented and thought out!The meals were well balanced in taste and gave way to real experiences on the taste buds. The crushed avocado and crab stater was a real hit for me, as was the grilled fig and goats cheese for my wife.The Filet mignon of pork with pineapple and crushed potatoes was truly scrumptious, as for the pollock with wasabi mousse, with brown rice hit all the right notes with taste texture and healthy eating.Wine choices were excellent and coffee was superb, the staff were attentive and very knowledgable of the menu, area and look after you as if you are friends.A delightful evening had by all!Try it for yourself and hope you are equally as impressed.