Le Cacao - Hyères

Excellent warm welcome, Very good cuisine with specialities meeting, a pleasant location on the port, short I highly recommend, we return there whenever we go to the region and are not disappointed.

What to say, Well, service too, long waiting, but no serious we had time. Now we're talking about things that get angry, we're serving you an apero with chick peas, I'm still looking for the reunion spices, more served with an extra flat wooden spoon so impossible to eat, I order fried mussels (18E) cooking with water served on a plate, there was more onions than molds that in the passage for most were empty, I have to say as I had practically nothing to eat, I taste; and there surprise!!! He has the taste of ammonia as much to say that it was not good at all. So abstention on dessert. So it is true we are in Hyeres, on the port; I'm not a tourist I live in the corner, looking very expensive for not much on the plate, if it's onions sometimeson Very disappointing I do not recommend at all we are in January , how it must be in season !!!!!!! A FUIR

Opened on December 25th, a nice welcome, sun table on terrace, a fine meal, delicious, tasteful. A perfect moment, served by a little smiling waitress and a little care. I seriously think about it around me and come back to restore me to the Flore. Bravo and thank you

Nice surprise! We came to eat with our two young children. The kitchen is made home, the top service, despite a reduced number of people. The cheffe and the manager are of great sympathy, and the kitchen is a delight. The frame is also very pretty. We loved it! Don’t hesitate.

At the turn of a walk we let ourselves tempt by this restaurant with few dishes which is always good sign. Verdict: a good cuisine, tasty, generous. Only flat, however, the prices a little excessive (8 euros the share of mellow seems slightly exaggerated... . Even though inflation has passed by, a little less seems fair. Otherwise, very pro waitress, warm place and kitchen that makes travel. We're valid.