Le Temps Des Saisons - Jonage

Good address. Warm and friendly welcome. Original and tasty cuisine. Perfect proportion for me but a little just for a big eater. I'll go back with pleasure.

Small room. We eat it very well.... home quality cooking damage not enough choice and complicated desserts to my taste. A simple sorbet after the dish would also be appreciated. Very welcoming people.

Very nice setting. Decoration in a style that I will describe “hippie-chic”. The atmosphere is calm, serene. Tissue napples and towels on each table, which we rarely see today. The formula of the day in flat or dessert dish is 18€. Count 22€ for a complete formula. The dishes are of quality, well cooked (small flat still for a lack of seasoning on the dish) and well presented. The bread is excellent. We feel the presence of real cooks behind. A warm welcome and service by a smiling waitress. I recommend and come back.

I had the pleasure of having lunch this week, and it was perfect as usual! Never disappointed, from beginning to end; the welcome, the choice of wines, the fresh bread, the map with fresh and seasonal products and the menu of the day beating all records in terms of quality prices. I took a salad, a tajine and a pear crumble. Everything was successful. The leader is constantly forming and winning many prizes, what a pleasure to have a leader of this quality in Eastern Lyon. Long live at the restaurant!

The setting is pleasant and the friendly service. The card is restricted but there is still a choice. I ate a duck magret and a chocolate marrow. I'm only sorry I didn't take an entry.