How Tin Kitchen - Críticas y comentarios

was amazing, now just okay. <br br/>better if the parent of the girl in her junior high class has it and they get it free of charge naturally. no longer

very friendly. the cook knew that mais flour was gluten-free and so he made the general tsao chicken. it was really good huh and comparatively cheap.

Great. for years we've been here and eating is still the best!

there was no one, but I didn't have to hurry. my cheese workers are barely cooked, no cripple at all. the first and last time I ordered something else, but I wo...

Went there the other day. A very quality Chinese spot.