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Contribuir a la retroalimentaciónVery nice restaurant, difficult to find one like this in Lipari given the general cheapness. In any case, the food was excellent in all courses, the chef available for alternative vegetarian/gluten-free menus, the place has a calm and silent atmosphere as we like, without too much shouting or chaos, the highlight of the place It is certainly Vladimir who with his manners and know-how was certainly a pleasant surprise. Service: Dine in
RIP OFF. Don't take the first or second course only menus. It is a dish with a very, very poor quantity and poor quality. Food: 1 Service: 2 Atmosphere: 2
Very charming reception. Very fine food, served with absolute hospitality. A single glass of wine? Of course a bottle is opened. Customer satisfaction is maintained here with joy and as a matter of course. What a joy! Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5
Excellent service, delicious food and friendly staff especially Vladimir who was very helpful and professional! Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5
Vladimiro, the restaurant manager, pleasantly intrigued us and so we went in to see the place.... Really beautiful location, kind and helpful staff, excellent cuisine and the scent of orange blossom was the icing on the cake I was surprised to read so many negative reviews, given my experience, and so I asked two questions to test the waters and what I can say is that: the first year is often difficult to get going, especially in this type of profession and then, if you throw in a pandemic, well, things get really complicated. So to those who have had a bad experience, I suggest you come back and give it another chance... let yourself be amazed while I congratulate the restaurant team for their tenacity and success