A Magina - Oletta

Views of a mangia were spectacular as promised. we had a table on the terrace and were able to watch the sun go down behind the mountains while we were having dinner.

Great location and view, we felt like we were in front of a postcard. very well served and delicious dishes. we ordered on the map, unlike some opinions, prices are very correct. reception and service to the top, we will return!

Difficult not to leave a sharp review after this experience.The: the frame is superb. we were sitting at a balcony plunging on the Corsican mountains and the sea. tonight a band played (a little too loud) of the traditional Corsican music that came to support the authenticity of the place.The -: the meal lasted 3 hours for 3 ultra basic dishes and exorbitant prices. Let's be honest, wait 1h15 (after order) three rounds of tomatoes with a box anchovies on every plus a few salad leaves, 10€ on the map it frosts the unacceptable...In the image of the photo attached the quantities will leave you on your hunger. As indicated in other comments, the wine price is not on the map and we don't even know what wine it is. The music was too strong but allows to furnish the endless waiting during which I write this comment.Morality with such a poor card (4 entries, 4 dishes) of such simple dishes, such high prices, shade areas on the map, 30 minutes waiting before the aperitif command, all the lights are red and you should go to avoid the catastrophe. Also as indicated in another comment, forget the bank card, they do not.

It is with great pleasure that we returned to lunch in this beautiful establishment with a friend Corsica.As usual, we were welcomed wonderfully well.Our table located on the edge of the terrace we allowed to enjoy this superb view of the golf of st florent, we did not wash it...When to the different dishes of fish we took with a very good white wine of the region, it was a real treat for our taste buds. For me, the line bar was fabulously well cooked and delicious. I recommend this hotel if you are visiting the area, think about booking.

In the first time the place, which turns out to be very beautiful and cared for the interior of the establishment. on the terrace an exceptional view, magical. We pass to the staff, friendly with an excellent presentation for each of them, no false note in their service. The supreme point. The kitchen. beautiful map just what it takes for the choice of dishes, not overloaded, good products, good preparation, finesse in the farewell trim fries fatty tarts stuck to everything goes with anything! not here c is finely prepared vegetables. perfectly golden plate just what it takes. the point of so much more appreciable no typical "menu child" fries and fish that they will be a joy to take! And no! they eat basic fish, meat or spaghetti?! and they will easily eat a balanced flat taste. I loved my son's disarray by reading and not finding "house burger or something in the genre"... he loved his salmon paved and.... his vegetables! when at desserts we are in the classic adjusted by a tip of freshness. We could expect more fantasy when we discover the map and especially the dishes, desserts a little more sought after than the "classical"... but it is only a detail we spend a very good time there. I'll definitely go back.