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Contribuir a la retroalimentaciónWhat a fantastic family restaurant with a bring-your-own-bottle policy! Don't let its location in one of the more rural areas of the island discourage you from visiting. Positioned right by the sea, it boasts some of the best views around. The menu changes every few weeks and primarily features local ingredients. Make your way there for delicious food that truly reflects love and care in its preparation. Service: Dine-in.
Beautifully cooked food and lovely service. Vegetarian option very limited (one choice) and expensive. Food: 4 Service: 5 Atmosphere: 5
**Meal Type:** Brunch **Price per Person:** £30–£40 **Food:** ★★★★★ **Service:** ★★★★★ **Atmosphere:** ★★★★★ I had a delightful brunch experience at this restaurant! The food was exceptional, earning a full five-star rating for its quality and presentation. The service was equally impressive, with attentive and friendly staff who made the dining experience even more enjoyable. The atmosphere was vibrant and inviting, creating the perfect setting for a leisurely meal. Overall, I highly recommend this spot for anyone looking to indulge in a fantastic brunch!
Ideal place to stop for a bite to eat or a meal. The food and service was fantastic from start to finish. The restaurant has indoor and outdoor seating options, on our visit inside the restaurant there were two couples and outside there were cyclists and people with dogs. We were accommodated on this occasion when we stopped as we had no prior planning on this location. On arrival we noticed the reserved plaque on tables, so if you are planning to pass this fab restaurant and want to make sure there is a table available you can book ahead. Salmon mashed potatoes peas and steak sandwich with fries pepper sauce were beautifully prepared and reasonably priced. Well worth stopping by! Parking: New bridge built so traffic lights and fencing at this location (July 23) so limited parking beside the refuge bins (4 to 5 cars) roadside parking is possible.
I stopped by for lunch and enjoyed a delightful baked potato accompanied by a fresh salad. The salad dressing was exquisite, made from the chef's own recipe, as we were informed. The evening menu appeared fantastic, featuring a variety of local produce. For dessert, I had a scrumptious lemon tart. A very friendly woman served us throughout our visit. Don’t let the roadworks on the bridge deter you; there is parking available between the two sets of traffic lights, and we were able to fit our 7.1m motorhome there without any issues. Just a note: there are currently roadworks in the area, and parking can be found between the traffic lights.
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