Thai Emerald - Menú completo

Sweet or unsweet.

Jasmine or green tea.

Stir-fry with onions, bells peppers, mushrooms, cucumbers, pineapple and tomatoes.

Choice of Shrimp Cup. Shrimp Bowl, Chicken Bowl, Chicken Cup for an additional charges. Choice of meat with mushrooms, cilantro flavored with coconut milk, lemon grass, kiffir leaves, galanga and lime juice.

Deep-fried tender squid served with thai sweet chili sauce.

Rice noodles with eggs, bean sprouts, scallions, crispy tofu and ground peanuts in tamarind sauce.

Vegetables wrapped in pastry, deep fried and served with sweet and sour sauce.

Marinated chicken tenders grilled on skewers, served with thai peanut sauce and cucumber salad.

A combination of shrimp, bean sprouts, carrots, rice noodles, basil leaves, and lettuce, wrapped in steamed rice paper and served with our house sauce.

Four pieces of crab rangoon, two pieces of fried spring rolls, four pieces of fried tofu and four pieces of fried shrimp rolls.

Flat rice noodles with eggs and broccoli.

Choice of Shrimp Cup. Shrimp Bowl, Chicken Bowl, Chicken Cup for an additional charges. Famous thai hot and sour soup with mushrooms and cilantro, simmered in galanga, lemon grass, kiffir leaves and fresh lime juice.

Thai jasmine rice stir-fried with eggs, carrots, broccoli and scallions.

Mild. Grilled salmon with steamed mixed vegetables in three flavor sauce.

Fried banana tossed with honey and sesame seeds. Served with coconut ice cream.

Crispy chicken breast with masaman curry sauce and steamed mixed vegetables.

Minced pork with fresh ginger, lime juice, onions, cilantro and roasted peanuts. Served with fresh cabbage.

Green papaya with carrots, green bean, tomatoes and peanuts served with fresh cabbage.

Grilled steak sliced and seasoned with lime sauce, mint leaves, cilantro, onions and roasted rice powder. Served with fresh cabbage.

Thin slices of grilled steak with onions, tomatoes, cilantro and cucumbers. Served on bed of romaine lettuce.

Tasty fried rice with your choice of meat, bell peppers, eggs, fresh basil leaves and onions.

Fried rice with eggs, pineapple, scallions, curry powder, cashew nuts and your choice of meat.

Medium. Panang curry with green beans and bell peppers.

Sautéed with basil, snow peas, carrots, onions and bell peppers.

Basil sauce with jumbo shrimp, bell peppers, fresh basil, onions and fresh cut mango.

Flat rice noodles with broccoli, carrots, thai basil, onions and bell peppers.

Minced chicken breast, bell peppers, onions, mushrooms and eggplant in basil sauce.

Lettuce , cucumber, tomatoes, beansprout, carrots, fried tofu and crispy noodle with a choice of ginger or peanut dressing.

Sautéed bell peppers, bamboo shoots, onions and fresh basil in basil sauce.

Marinated shrimp with thai spices wrapped in spring roll pastry and served with sweet and sour sauce.

Crispy vanilla ice cream with strawberry sauce.

Minced chicken breast with onions, mint leaves, cilantro, roasted rice powder and lime juice. Served with fresh cabbage.

Seasoned minced crab meat and cream cheese. Wrapped in a pastry shell and deep-fried till golden crispy. Served with sweet and sour sauce.

Choice of meat stir-fried with eggs, scallions, carrots, onions, snow peas, bean thread noodles and bean sprouts.

Medium. Red curry with bell peppers, green beans, bamboo shoots and fresh basil leaves.

Medium. Spicy green curry with bell peppers, green beans, bamboo shoots and sweet basil leaves.

A mild curry with onions, potatoes, cashew nuts and carrots.

Mild. Crispy chicken sautéed with cashew nuts, bell peppers, onions and roasted peppers.

Medium. Grilled duck breast with tomatoes, pineapple and bell peppers in curry sauce.

Pineapple fried rice with cashew nut chicken.

Mild. Fried grouper fillet with vegetables topped with cashew nuts and thai spices.

Grilled red snapper fillet with green beans,onions, red bell peppers, eggplants, basil leaves.

Mild. Sautéed scallops and shrimp with fresh garlic and black pepper over mixed vegetables.

Grilled salmon fillet in panang curry.

Your choice of meat sautéed with fresh garlic and mixed vegetables.

Your choice of meat sautéed with mixed vegetables.

Fried tofu served with our special house sauce.

Medium. Fried grouper fillet with green curry sauce and vegetables.