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Evaluaciones
Contribuir a la retroalimentaciónA restaurant in very pleasant altitude with a chef who dresses you with beautiful succulent dishes In terms of value for money it is unbeatable A restaurant that deserves the detour in the summer The 30 to 45 minutes required to climb the 2.5km on foot are really worth it Or if you are equipped with a 4*4 you can access it in 10 minutes
Very beautiful terrace, and the burgers are beautiful. Meat raised by the bosses, delicious cheese and real homemade fries. The bosses are friendly and make the right kitchen so trust!
We were very well received and we ate very well... The little digestive offered with the smile was very appreciated. I highly recommend.
It's been 15 years, we've come every noon during our ski week, and it's always as good. Ambeline and William (the bosses) are charming, and very welcoming.... Long live next year....
Very good quality price. Personal friendliness and direction.When I spend the morning...the family skis...between coffee, hot wine and family meals, and the sun terrace...the best time of the week