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Evaluaciones
Contribuir a la retroalimentaciónVery good place The kitchen is simple and good, the only flat remains the quantity on the accompaniment For me a white boudin of fried rethel and dessert (of the day) a pralined log very good The place is simple but pleasant, the space between the tables is satisfactory and airy unlike certain restaurant
Ideal for lunch between colleagues All-inclusive menu with homemade fact
I stopped the time of a coffee and the boss is very welcoming, the place is nice, really good
No words, we've been regaled!! Perfect, welcoming, pushed back to the top...
All right! We stopped by chance and do not regret. The bear garlic snails were delicious, the house terrinette was very tasteful, very well seasoned even if not sufficiently related to my taste, the tartars were fresh and there still very well seasoned with a small preference for the Italian tartar. As for the Bûcheronne pane, not to miss! Very friendly service and, not omitted, impeccable toilet Bravo