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Contribuir a la retroalimentaciónRestaurant was understaffed. One waiter and one waitress were covering for the nearly full restaurant on Sunday evening. Foods were late. The avocado shrimp salads (4 orders) were served without dressing. This is the fault of management, not the servicestaff. We reserved the long table for a group of 21 three days in advance but when we arrived at 6:30pm as reserved, anotherparty was seated at our table. Bottom line, this restaurant does not seem to be able to handle large group.
4 stars only thanks to the food, otherwise just 3 stars. This is a restaurant serving Vietnamese food. It's a large restaurant nicely decorated with decent furniture. I called in a carry-out and the person taking the order was cordial. She told me itwoull take 15 minutes. 25 minutes later, I walked in, this place that can accommodate up to 300 customers, only had one tableof 4 customers. My food was not ready and the server was not cordial at all. Took 1/2 hour for a salad and some pre-madedesserts so wonder how long it would take if they had more customers. It appears this restaurant survives on catering largeparties. Love their mango fried fish salad which also had red onions, crisp green apple carrots mixed with cilantro in asweet fish sauce. Also enjoyed their taro coco milk dessert. Overall, the food was very good. Service could be better.
Restaurant is clean well decorated. Service is prompt, friendly courteous. Foods taste quite good but some dishes might not be entirely authentic (still good however). We will be back definitely would recommend it especially if you havenon-vietnamese guests want a decent place to entertain them.
Beautiful, qualitatively tasteful menus, attentive hosts and pleasant ambience. What do you want? Service: Dine in Meal Type: Dinner
Very good restaurant. There is no fixed card, but it always tastes so good. Booking and timetable for parking!