Miceli Beach Bar - Críticas y comentarios

The best of all mycelia...as pastry making...ice cream making and availability...

All the sweet breads were delicious, especially the croissants and the ricotta-filled sweet breads. The ice cream looks very good, we will try it next time.

The coffee granita with cream and the brioche with tuppo.....they are exaggeratedly good, a delicacy that definitely improved my mood after the hit and run I di...

We went there a several times in the afternoon to eat a gelato con panna, gelato con brioche or a granita al limone!! Definitely the best ice-cream in Sicily

Va bene, qualità e cortesia.