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Contribuir a la retroalimentaciónCame here on a Saturday morning The restaurant is small but not crammed with tables which is nice.
Charming little brunch place in CabbagetownOwner was super nice and took time to chat.
Their eggs benny is phenomenal and the chef is personable that he always comes over and talks to us.
Interesting food, great staff in this hidey-hole restaurant. They were also able to accommodate special requests. Parking is a premium, but if you are in the neighborhood I definitely recommend this.
Very tasty local food. The owner/ chef takes great care preparing all of the dishes. They serve numerous house made relishes including a ghost pepper relish with my husband's meal. My brisket sandwich was excellent. They also have a few take away food items. Yum!
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