Les quatre saisons - Versailles

It is a picturesque little place on the street of carnot, but it beats the gordon ramsey halls to trianon. services were excellent, wine recommendations were ex... leer más It is a picturesque little place on the street of carnot, but it beats the gordon ramsey halls to trianon. services were excellent, wine recommendations were excellent and exceptional food. we chose the offer at fixed main flat price/dessert. There was a special fish - the chief's suggestion. My partner chose scallops in the menu. both were the paradise to taste. dessert was absolutely great. Go on, you'll find it worth it.

Like other tripadvisors, the four seasons were recommended by our hotel receptionist. We had a wonderful dinner here in this little restaurant without pretensio... leer más Like other tripadvisors, the four seasons were recommended by our hotel receptionist. We had a wonderful dinner here in this little restaurant without pretension. the foie gras duck aperitif was delicious, coated with pistachio crushed on crude toasted grapes. the tuna chopped with white ginger straps was also delicious. our main lamb dishes and very delicate veal ris were delicious and were well blended with the wine recommendation of our attentive server. we highly recommend this restaurant during a stay in a corner.

We had a welcome meal here after a exhausting day at the palace. servers were friendly and helpful and delicious food. I think we enjoyed French wine the most. leer más We had a welcome meal here after a exhausting day at the palace. servers were friendly and helpful and delicious food. I think we enjoyed French wine the most.

We were recommended to go to this restaurant by our excellent hotel (hotel la versailles). It was as good as they said. varied menu, super cuisine, map of the c... leer más We were recommended to go to this restaurant by our excellent hotel (hotel la versailles). It was as good as they said. varied menu, super cuisine, map of the cheapest and most friendly wines (when we expressed our disappointment that they were closed the next day - we would have returned - the owner director escorted us on the road and showed us another good restaurant). All points!

I had the chance to get the last 4 table here on Saturday night thanks to a recommendation from our hotel receptionist. a warm welcome from one of the Philippin... leer más I had the chance to get the last 4 table here on Saturday night thanks to a recommendation from our hotel receptionist. a warm welcome from one of the Philippine owners, who speaks excellent English, we chose a tuna and ginger tartare, a carpaccio of Saint-Jacques and a velvety of small peas, mint and lobster all were beautifully presented and most pleasant. with beef rating, a lamb square, calf ris and turbot for our dishes all cooked on demand and sprinkled with wines recommended by philippe, at about 75€ the head drinks included we have spent a very pleasant evening of refined dishes and wines. A beautiful find! Thank you very much!