Imágenes
ContribuirReservar ahora
Evaluaciones
Contribuir a la retroalimentaciónGreat neighborhood restaurant. Casual, relaxed, menu variety, many micro brews on tap; what is not to like!Food: 5/5
Stopped in for dinner with a coworker while in town on business. We were greeted by a very friendly hostess. Our server Liz was right over and great! She stayed on top of everything. We enjoyed ourselves a great deal. The calamari was great, and the spaghetti and meatballs took care of the craving I had. Will definitely come back next time I am in town.
This is the third and last time we've eaten at Trouble and Sons. I like to salt my food but my Chicken Vegetable soup was so salty it was inedible. It tasted of salt and nothing else. My husband's Italian Wedding Soup was also very salty. But that was nothing compared to the Chicken Marsala I ordered. It was so salty that even after drinking a glass of cola, my mouth still had a salty sensation. My husband tried some and agreed that it was way too salty. In fairness I should note that the garlic bread was very good and our dining companions enjoyed their pizza, spaghetti and meatballs and shrimp and pasta dishes. My husband liked his egg plant sandwich.The service was very good as was the atmosphere. The problem is that every time we go to this place something is wrong with the food. We won't be going back.
The hosy was yelled at us when we sat to a wrong table-she needs traininh for her job. The food was very greasy.
Excellent food , service and atmosphere! Enjoy this restaurant so much!