World Of Beer - Menú completo

Romaine lettuce zesty garlic croutons parmesan cheese creamy caesar dressing.

Mixed greens blue cheese crumbles grape tomatoes shredded carrots and red onions tossed in our house dressing. Topped with steak grilled to order crispy garbanzo beans.

Boston bibb lettuce candied bacon blue cheese crumbles grape tomatoes red onions blue cheese dressing balsamic glaze.

Rolled in sesame seeds then seared. Served with a pickled cucumber salad ginger soy dipping sauce.

Combine any of our salads with a cup of our soup of the day.

Freshly diced tomato mozzarella over a basil pine nut pesto drizzled with a sweet balsamic glaze topped with fresh arugula.

Marinated flat-iron steak grilled thinly sliced served with fresh vegetables fries garlic aioli for dipping.

Sliced seasoned steak with sweet pickled red onions fresh arugula goat cheese garlic aioli on a lightly toasted asiago herb foccacia bread

Guinness-infused bratwurst on a warm pretzel roll with caramelized onions peppers paired with a tangy dijon.

Sundried tomato wrap with grilled red green peppers red onions mushrooms mozzarella cheese tomatoes and basil pine nut pesto hummus. Served with apple kale coleslaw and balsamic vinaigrette

Drizzled with garlic aioli served with house-made apple kale coleslaw.

Add house-made beer cheese $2.00. A wob original tavern favorite. A giant bavarian pretzel baked soft on the inside crispy on the outside salted. Served with choice of: Dijon honey dijon yellow or spicy brown mustard.

Dipped in a savory craft beer batter lightly fried tossed in our house-made sriracha lime aioli.

Beer-battered cod served with tater tots apple kale coleslaw house-made tartar sauce.

Trio of jalapeno cheddar cracked black pepper hickory smoked sausages. Served with pickled okra gourmet peppers whole grain mustard.

Beer-battered shrimp tossed in our house-made sriracha lime aioli served in tortillas with roasted corn tomato salsa shredded lettuce fresh cilantro

Dipped in a stout and brown ale beer batter served with tangy house-made horseradish sauce

Tender grilled chicken with onions peppers bacon smothered in mozzarella cheese. Finished with a drizzle of chipotle BBQ sauce

A southern tradition. Fresh hand breaded to order fried to perfection. Served with a local ipa dipping sauce.

Light crispy fresh baked beer-infused belgian waffles with toasted marshmallow drizzled with a kahlua fudge sauce topped with graham cracker crumbles powdered sugar.

Warm golden brown dusted with powdered sugar and served with a salted caramel dipping sauce

Beer-brined chicken breast grilled topped with tomato mozzarella cheese basil pine nut pesto arugula served on lightly toasted basil focaccia

Half-pound all-beef burger topped with bacon cheddar cheese chipotle BBQ sauce. Served on a toasted brioche bun with lettuce tomato

Triple stacked layers of oven-roasted turkey crispy bacon mayo lettuce tomato on toasted marble-rye bread.

Corned beef sauerkraut swiss cheese with tangy dressing pressed between two slices of toasted marble-rye bread.

Beer-brined grilled chicken breast smothered in bacon swiss cheese chipotle sauce served on a lightly toasted brioche bun with lettuce tomato.

Half-pound all-beef burger piled high with chimay classique cheese sauteed mushrooms caramelized onions served on a brioche bun with house-made chimay aioli.

Tater tots topped with our house-made beer cheese jalapenos crispy bacon scallions sour cream.

Served with house-made blue cheese or ranch celery. Choose style and see our suggested beer pairing: Dry rubbed brown ale buffalo ipa garlic parmesan saison hot honey BBQ hefeweizen chipotle porter porter

Shell-shaped pasta crispy bacon spiced pepperjack cheese topped with herbed bread crumbs.

Blackened steak caramelized onions mushrooms mozzarella blue cheeses finished with fresh arugula a sweet balsamic glaze

Fresh spring greens kale with goat cheese apples sweet pickled red onions candied pecans tossed in a house-made framboise