Carpaccio en Saalbach
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4.3
Carta
Reserva en línea
4.3
Carta
Reserva en línea
Ciudad: Saalbach, Hasenbachweg 378 | 5754 Hinterglemm, Saalbach-Hinterglemm 5754, Austria
"For a hotel restaurant this was very upmarket. We had steaks, burgers and lamb and all were delicious. Excellent service, quiet but good atmosphere. W..."
4
Carta
Reserva en línea
4
Carta
Reserva en línea
Ciudad: Saalbach, Schulstrasse, Saalbach-Hinterglemm, Austria, 5753
"Ate here with my family one night during our summer holiday. Great food and service. Delicious pizzas and Wiener schnitzel at a reasonable price."
4.1
Carta
Reserva en línea
4.1
Carta
Reserva en línea
Ciudad: Saalbach, Hasenbachweg 378 | 5754 Hinterglemm, Saalbach-Hinterglemm 5754, Austria
"The restaurant is located on the 4th floor of the hotel adler. the service and service were excellent; because of the holidays it was very crowded in..."
4
Carta
Reserva en línea
4
Carta
Reserva en línea
Ciudad: Saalbach, Eberhartweg 135, Saalbach-Hinterglemm 5753, Austria
"Situated at the bottom of the Bernkogel run, you can ski in, or take a 5 minute walk from the village centre. A sun terrace and bar are fine for the g..."
Precio
Carpaccio cuesta un promedio:
12 €
Ingredientes
Yema de huevo
- Qty. 1 unidad (13g)
Vinagre de vino blanco
- Qty. 1 cucharilla (5g)
Mostaza seca
- Qty. 2 pellizcos (0g)
Sal
- Qty. 5g
Pimienta blanca
- Qty. 0g
Aceite de oliva
- Qty. 0.75 taza (162g)
Limón
- Qty. 0.5 unidad (42g)
Salsa Worcestershire
- Qty. 1.5 guiones (1g)
Leche
- Qty. 1.5 cucharaditas (8g)
Carne de res
- Qty. 1.5 libras (680g)
Feedback
Estas reseñas se refieren solo a los ingredientes mencionados.