Gruba Ryba - Gdansk

Our small family chose this cafe to enjoy fish-testing lunch due to the view to the sea and pine trees from the summer terrace. And we have been completely satisfied! Very friendly and cute waitress named Claudia brought the order pretty quickly. I so wanted to start eating these dishes as soon as possible that managed to take only 1 photo (drinks and a delicious salad of salmon and cheese). Also, we had halibut, grilled mackerel with potatoes and fried sprats. Everything was very appetizing and delicious!

The food was really tasty, the waiter Jakub was very friendly and provided excellent service

Terrible “english” breakfast. Eggs were done badly and bacon was almost raw. The “hash browns” were cold on one side. The best part of the breakfast was bread which probably wasn’t made at site.

I ordered classic fish chips fresh salad mix and a warm beer. I got a cod made from frozen fillet, fried in deep, few days old, smelly oil. French fries dry and without taste. Salad was a kind of joke: some green lettuce, literally 4 little pieces of tomato and 6 half slices of cucumber with grainy mustard on top instead of sauce. The only acceptable thing was the beer. Ah, and the bill over 15 EUR for this piece of… Seriously, seasonable booths open in summer somewhere on the corner have much better food!

After a kong walk my family and I decided to have a lunch in ‘Gruba Ryba’. It’s located next to the Brzezno Pier, which is great. However, food was just okay. Cod fillet and fried calamari were not bad but a bit too chewy. Fish soup was tasty. Halibut with mushrooms was nice.