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Contribuir a la retroalimentaciónGreat variety. Ecuadorian cuisine with vegan options. Absolutely delicious and great price. Also have workshops.
We really liked their burgers! The buns are self made and they also make their own sauces including a barbecue sauce. Would be better if there was an option if a side dish with it because they don’t have the biggest portions. Other than the burgers, they have a vegan soup and some veganized local dishes. Also, The owner is very friendly and we chatted a while about veganism.
Even though the restaurant doesn‘t look fancy from the outside, the food is delicous! Probably the best dinner we had during our Ecuador trip, so we went there two nights in a row. Our favorites were the quinoa soup, the quinoa burger and mushrooms with coconut sauce. Usually, the Ecuadorian cuisine seemed a bit boring to us, but at this place, all the food was full of flavours. First time we didn’t feel the urge to add tons of salt. You should also try the quinoa drink/punch they make. So good!
The restaurant transforms traditional Ecuadorian dishes into vegan options without sacrificing flavor! The portions are large and the staff is very welcoming; the chef even comes out to converse with the customers.
Twice there, it was very good! everything freshly prepared, much sweet. free drink included and plantains as starter. highly recommended